Happy New Year

1 January 2024

These Gefen chestnuts are sweet and delicious. I used three packages of them in my recipe.
I sliced the shallots before caramelizing them in a good Cretan olive oil. The chestnuts were cooked whole in the mix.
You’re welcome to try it with a regular pasta. I just wanted to experiment a bit. You can also add cheese to the top. I recommend a shaved smoked gouda.
I baked these with whole star anise and cloves, as well as ground cinnamon and allspice. Quince is a hard
fruit, and it will likely need to bake longer than the recipe calls for (mine certainly did).
I recommend serving it with a bit of the syrup, which did not gel as the recipe said it would. I also gave it a generous dollop of whipped cream topped with freshly-ground unsalted pistachios. It goes great with egg nog.

2 responses to “Happy New Year”

  1. Love love the food ideas!
    Where can I read about ‘my three sons’ trip to Greece?!

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